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Mi Terruño "Mayacaba" Malbec 2017
94 points (JamesSuckling.com)
Bodegas y Viñedos Mi Terruño is a family-run winery in Mendoza wine country. The winemakers are María Eugenia Baigorria and Sergio Giménez. Their elegant style and care bring out the quality and characteristics of the precious grapes and their terroirs in the foothills of the Andes.
Mayacaba is an elegant and complex Malbec from Luján de Cuyo, one of the best Terroirs in Mendoza. A first-class, magnificent ambassador of Argentina's emblematic red varietal, it is worthy of enjoyment during the most special occasions.
This fine restaurant-quality imported wine is not available at LCBO stores.
GRAPE VARIETY: 100% Malbec from a 100-year-old vineyard in Perdriel, 900 meters above sea level.
ORIGIN: Perdriel, Luján de Cuyo, Mendoza, Argentina.
AGING: First-use medium toast French oak barrels for 22-24 months.
ALCOHOL: 14%.
TASTING NOTES: Robust garnet colour with purple nuances. Aroma of plums and cherries (typical of the variety) with hints of vanilla and spices as well as smoky and toasted notes. On the palate: Full bodied with concentrated flavours and silky sweet tannins leading to a long and compelling finish.
PAIRING SUGGESTIONS: Superb with grilled red meats, particularly the more tender and rich cuts of beef.
SERVING TEMPERATURE: 16°C to 18°C.
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